Meatball Pasta Primavera

Directions

1. Cook meatballs in the oven according to package directions and set aside.

2. Cook penne pasta according to package directions. Once cooked and strained, spread in shallow dish and set aside to cool.

3. In a large skillet, add the butter, olive oil, onion, and garlic over medium heat. Sauté until translucent, approximately 2-3 minutes.

4. Add the rest of the vegetables along with salt and pepper to taste. Stir the ingredients, making sure all vegetables are coated with the butter and oil mixture. Sauté the ingredients over medium heat for approximately 2-3 minutes.

5. Add ¼ cup of water and cover. After 5 minutes, take the cover off, add the meatballs, pasta, and pesto, and stir all together.

6. Turn off heat. Top with parmesan cheese and serve immediately. Buon appetito!