Pepperoni Rolls with Hot Honey

Name: Pepperoni Rolls with Hot Honey
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: Pepperoni, 3/4 pound; Yeast Roll Dough Balls, 12, 2-Ounce; Flour, For Dusting (as needed); Hot Honey (to taste); Parmesan Cheese, Grated, ½ Cup

Amp up your appetizer menu or snack time with these zingy, easy-to-grab bites—spicy pepperoni, hot honey, and tangy parmesan cheese baked in… View More

Amp up your appetizer menu or snack time with these zingy, easy-to-grab bites—spicy pepperoni, hot honey, and tangy parmesan cheese baked in a delicious, doughy roll. So crazy good, they’ll quickly pull a disappearing act!

Print:

Total Time:

25 mins

Skill Level:

Beginner

Servings:

4 Servings

Ingredients

Pepperoni

3/4 pound

Pepperoni

3/4 pound

Yeast Roll Dough Balls

Flour, For Dusting

Hot Honey (to taste)

½ Cup

Parmesan Cheese, Grated

½ Cup

Directions

Preheat the oven to 350ºF.
Dust the work surface with some flour.
Roll each of the dough balls into circles.
Layer some pepperoni on each of the dough circles.
Fold over the edges and pinch the dough to seal.
Bake on a lightly greased sheet tray for 15 minutes, or until deep golden brown
When done, allow to cool to room temperature, drizzle with the desired amount of hot honey and top with the grated parmesan.
Serve immediately.

Life is Delicious. Savor It.